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 Tomatoes are used in recipes both raw and cooked. They provide a sweet, zesty flavor, perfect for all sorts of recipes. Tomatoes is a cookbook by Julia Rutland that features recipes aimed at busy cooks who enjoy great flavor. The author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be sure that every recipe is delicious! Plus, a full chapter is dedicated to growing tomatoes, with tips from a master gardener.There is also plenty of useful information on buying tomatoes and a rundown of the different types available.

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