| Article number: | 178879589X |
| Availability: | In stock (1) |
From simple supermarket kits to high-end restaurant revamps, a whole spectrum of taco offerings now exists for your pleasure. Tacos hail from Mexico and traditional recipes generally involve long-simmered meat or poultry, topped with crispy vegetables, wrapped or sealed in a soft flour or corn tortilla, and served with a dollop of spicy salsa. It is street food par excellence and as the trend has grown, so have the options for filings. This book offers a collection of recipes for taco fillings, with some traditional recipes along with a good selection of contemporary twists to get you hooked on the taco-making craze.